Recipes
dairy-free
Pizza Burgers
Squash & Apple Soup w/ Croutons
Breakfast Pear Crisp
Loaded Grilled Veggie Nachos
Smash Burgers w/ Special Sauce & Oven Fries
Greeny Turkey Burgers
Thai Fried Rice
Gochujang Glazed Baked Salmon
Peach & Tomato Panzanella
Spiced Banana Cake w/ Brown Butter Icing
Apple Cinnamon Muffins
Coconut Crusted Chicken Sliders w/ Avocado Crema
Deb’s Green Pasta
Grilled Bruschetta Chicken
Balsamic Beet Salad
BBQ Huli-Huli Chicken Sandwiches w/ Pineapple Salsa
Chickpea Taco Salad
Gingery Sweet Potato Stew
Goodness Wraps
Mojo Chicken Kebabs
Mr. Chow Style Lettuce Wraps
Slaw Stuffed Sweet Potatoes
Hashbrown Egg Cups
Herby Buttermilk Chicken w/ Potatoes & Leeks
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.