These burgers take their flavor cues from a veggie pizza, loaded with herbs, sundried tomatoes, and parm. If you stock Mama Lil’s peppers, a pickled pepper condiment, some of those chopped in the burger dough are excellent as well!

For ease, the sauce for the burger calls for a lot of the same ingredients as the burgers. If you aren’t up for making your own sauce, a store-bought pesto would work just fine.

If you live in a warmer climate, yes, they can be grilled. Since they are chicken and loaded with extras, they are a bit more delicate so be careful with flipping.