Recipes
Carnitas w/ Slaw & Aji Sauce
The Best Brownies
Veggie Soba Noodle Salad
Zucchini Lemon Pizza
Cinnamon Rolls
Lentil Meatballs w/ Lemon Pesto
Spaghetti w/ Roasted Tomatoes & Pesto
Campground Fajita Bowls
Chickpea Naan'wich
Sheet Pan Romesco Shrimp & Broccolini
Leeks & Beans
Arugula Salad with Roast Carrots & Crispy Harissa Chickpeas
Chicken Tinga Tostadas w/ Green Chile Black Beans
Greek Chicken Build-A-Bowl
Smoky Chicken Skewers & Corn Salad
Turkey Bolognese
Pineapple Fried Rice
Cauli & Kale Kitchari
Spanish Style Baguette Pizzas w/ Fennel Salad
Butternut & Kale Pasta w/ Pecan Crispies
Broccoli, Mushroom & Orzo Bake
Honey Mustard Chicken Bowls
Basil Beef Stir Fry
Oven Baked Chicken Tenders w/ Tahini Ranch
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.