Recipes
dairy-free
Crispy Baked Fajita Tacos
Herby Chicken Kofta w/ Harissa Potatoes
The Best Brownies
Veggie Soba Noodle Salad
Spaghetti w/ Roasted Tomatoes & Pesto
Campground Fajita Bowls
Lentil Meatballs w/ Lemon Pesto
Sheet Pan Romesco Shrimp & Broccolini
Leeks & Beans
Greek Chicken Build-A-Bowl
Smoky Chicken Skewers & Corn Salad
Cauli & Kale Kitchari
Spanish Style Baguette Pizzas w/ Fennel Salad
Turkey Bolognese
Basil Beef Stir Fry
Honey Mustard Chicken Bowls
Honey Sriracha Meatballs w/ Rice & Broccolini
Oven Baked Chicken Tenders w/ Tahini Ranch
Zucchini Orzo Salad
Zucchini Quinoa Fritters
Strawberry Crumble Bars
Feta Sauce
Coconut Curried Lentils
Corn Chowder
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.