Peppermint Stick Flourless Chocolate Cake
Pesto Pasta w/ Charred Zucchini
Savory Dutch Baby
Sheet Pan Balsamic Vegetable Salad
Smoked Carrot Tacos w/ Pineapple Pico
Spinach Artichoke Pasta Bake
Spinach Artichoke Shells
Vegetable Stew
Crispy Delicata Squash Salad w/ Pecan Crispies
Eggroll Tacos
Flourless Chocolate Hazelnut Cake
Frittata w/ Caramelized Onion & Potato
Green Chile Cornbread Muffins
Grilled Vegetable Platter w/ Burrata & Chimichurri
Holiday Panzanella
Miso Brussels
Roasted Broccoli Salad w/ Curry Vinaigrette
Roasted Vegetable Flatbread w/ Smoked Almond Parsley Pesto
Salad w/ Crispy White Beans, Caramelized Pear & Endive
Seedy Olive Oil Granola
Shrimp & Avocado Salad w/ Citrus Vinaigrette
Soccer Practice Oatmeal Cookies
Spring Bowls w/ Arugula Almond Pesto
Summer Strawberry Bundt Cake
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.