Recipes
Tomato Soup w/ Spicy Sausage & Orzo
Zucchini & Torn Olive Pasta w/ Tahini Basil Sauce
Chicken Pita Sandwiches
Chimichurri Quinoa w/ Roasted Delicata Squash
Chocolate Puddle Cookies
Gingersnap Apple Crisp
PBJ Crispy Treats
Roasted Shallot Vinaigrette
Small Batch Tiramisu
Teriyaki Chicken Burgers w/ Sesame Slaw
Tropical Smoothie
Caramelized Onion & Mushroom Pizza w/ Fennel Sausage
Chunky Cocoa Granola
Cranberry Orange Oatmeal Cookies
Crispy Rice Salmon Salad
Crispy Zucchini & Creamy Parm Pasta
Ginger Scallion Chicken Meatball Soup
Meatball Hoagies w/ Lemon Pesto
Mushroom Stuffed Sweet Potatoes
Plum & Blackberry Oat Streusel Bars
Raspberry Handpies
Roasted Cherry Tomato & Garlic Pasta
Scotcheroos
Simple Arugula w/ Poms
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.