Thai Turkey Larb Bowls
Caesar Brussels w/ Cornbread Crumbles
Loaded Grilled Veggie Nachos
Naan Pizzas w/ Butternut, Pepita Pesto & Bacon
Pizza Burgers
Squash & Apple Soup w/ Croutons
Breakfast Pear Crisp
Smash Burgers w/ Special Sauce & Oven Fries
Almond Crusted Chicken Tenders w/ Homemade Ranch
Apple Cinnamon Muffins
California Veggie Sandwich
Gochujang Glazed Baked Salmon
Greeny Turkey Burgers
Mushroom & Black Bean Enchiladas w/ Salsa Verde
Vanilla Birthday Cake w/ Strawberry Cream Cheese Frosting
BBQ Huli-Huli Chicken Sandwiches w/ Pineapple Salsa
Spiced Banana Cake w/ Brown Butter Icing
Thai Fried Rice
Chickpea Taco Salad
Cottage Cheese Pancakes
Crispy Coconut Shrimp Tacos
Gingery Sweet Potato Stew
Kale Caesar Salad w/ Crispy Artichokes
Peach & Tomato Panzanella
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.