Green Herb Sauce
Jessie's Peanut Butter Crispy Balls
Carnitas w/ Slaw & Aji Sauce
Pad Thai
Sticky Salmon Ramen
Veggie Soba Noodle Salad
Almond Meal Double Chocolate Cookies
Citrus Shrimp Coconut Rice Bowls
Zucchini Lemon Pizza
Chickpea Naan'wich
Cinnamon Rolls
Herby Chicken Kofta w/ Harissa Potatoes
Spaghetti w/ Roasted Tomatoes & Pesto
Spring Spaghetti w/ Asparagus & Peas
The Best Brownies
Leeks & Beans
Campground Fajita Bowls
Lentil Meatballs w/ Lemon Pesto
Greek Chicken Build-A-Bowl
Sheet Pan Romesco Shrimp & Broccolini
Summer Grilled Cobb Salad
Arugula Salad with Roast Carrots & Crispy Harissa Chickpeas
Albondigas
Chicken Tinga Tostadas w/ Green Chile Black Beans
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.