Recipes
Slow Cooker Carnitas Tacos w/ Pineapple Pico
Soy & Ginger Grilled Chicken Thighs w/ Cucumber Salad
Thai Turkey Burgers w/ Pickled Vegetables & Spicy Mayo
Salsa Verde Chicken Stew
Summer Skewers w/ Peaches & Cilantro Mint Sauce
Queso Chicken Chili
Spaghetti Squash Casserole
Essential Bolognese
Kale Slaw w/ Spicy Tofu and Lemon Tahini Dressing
Morning Glory Baked Oatmeal
Leek & Potato Soup
Chicken Shawarma Bowls
Chicken Taco Soup
Samin's Buttermilk Roast Chicken w/ Vegetables
Loaded Greek Feta Fries
Olive Bar & Sheet Pan Supper
Roasted Cauliflower Bowls w/ Green Tahini
Pad Thai
Sticky Salmon Ramen
Almond Meal Double Chocolate Cookies
Chickpea Naan'wich
Veggie Soba Noodle Salad
Carnitas w/ Slaw & Aji Sauce
Cinnamon Rolls
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.