These were created as another vehicle to house the olive tapenade from Trader Joe’s. The fat content of the olives and the olive oil they’re packed in really helps make the turkey juicy and feel a bit more exciting. Many grocery stores have an olive bar, and you can look there for olive tapenade as well. Alternatively, you can roughly chop kalamata or Castelvetrano olives in its place. If you are not an olive person, add ⅓ cup well chopped, roasted red peppers.

If you’re short on time, these burgers are just fine with a little pesto, arugula, and a bun or no bun. If you don’t care for tomatoes, a roasted red pepper works great in its place!