Recipes

Quinoa & Sweet Potato Salad w/ Tahini Turmeric Dressing

Salad Pizza

Spinach Artichoke Melt

Spring Alfredo

Strawberry Kale Salad w/ Pistachio Parm Crispy Crumbs

Berry Bourbon Punch

Breakfast Tacos

Chewy Pistachio & White Chocolate Chip Cookies

Chilled Cabbage-Loaded Noodles

Chimichurri Orzo Steak Salad

Chocolate Hazelnut Butter

Creamy Strawberry Smoothies

Greek Smash Burgers

Lemongrass Skewers w/ Sauce & Charred Snap Peas

“Marry Me” Chicken Soup

Mini Meatballs w/ Pastina (Spaghetti O’s)

Shaved Asparagus Pizza

Teriyaki Pork Meatballs w/ Pineapple & Coconut Rice

Caramelized Carrot Salad

Chocolate Pudding Cake

Cocoa-Banana Waffles

Cranberry-Citrus Chutney

Crispy Chicken Caesar Wrap

Herby Hummus
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.