Recipes
quick recipe
The Taco Salad
One Pan Enchilada Skillet
Pantry Peanut Sauce Bowls
Banana Breakfast Bars
Sheet Pan Shrimp & Pineapple Tacos
Italian Farro Soup
Peanut Butter Banana Oat Muffins
Family Style Fish Tacos
Roasted Jalapeno Ranch
Layered Enchilada Bake
One-pot “Hamburger Helper”
Lemony Pasta
Korean Chicken Tacos
Italian Tortellini Soup
Summer Tortellini Salad
Chinese Chicken Salad
Sheet Pan Gnocchi
Crispy Ranch Chickpea Bowls
Coffee-Rubbed Salmon w/ Watermelon & Cucumber Salad
Everyday Lentil Soup
Shaved Brussels & Kale Salad
Sweet Potato Chocolate Muffins
Creamy Parmesan Shells w/ Blasted Broccoli
White Chicken Chili
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.