Make the marinade and sauce at the same time, while all of your condiments are out because they have some crossover. The chicken will marinate for hours. When you come back to it, all you have to do is grill the skewers and char the snap peas.

This one is easy to multiply for entertaining, just add in some additional coconut rice for serving.

If you do not have a grill, an indoor grill pan works great, just find a lid to help retain some of the heat as a regular bbq does.

This makes just enough peanut sauce for this meal. If that is a dressing you like to have on hand, double what is written!