Recipes
Blueberry Muffins
Frittata w/ Sausage & Tots
Brothy Beans w/ Burrata & Pesto
Green Goddess Chicken w/ Salt & Vinegar Potatoes
Chicken & Vegetable Pot Pie
Fall Tacos w/ Jalapeno Cashew Crema
A Modern Pot Roast
Butternut Salad w/ Cider Maple Dressing
Vegetable Tart w/ Almond Cornmeal Crust
Green Goddess Farro Salad
Mixed Oats w/ Maple Berries
Mini Maple Peanut Butter Cookies
Mini Meatloaves w/ Mashies & Green Beans
Chimichurri Turkey Burgers
Crispy Chicken Caesar Pasta Salad
Spiced Apple Pepita Loaf
Naan Pizzas w/ Butternut, Pepita Pesto & Bacon
Pizza Burgers
Squash & Apple Soup w/ Croutons
Smash Burgers w/ Special Sauce & Oven Fries
Almond Crusted Chicken Tenders w/ Homemade Ranch
California Veggie Sandwich
Greeny Turkey Burgers
Vanilla Birthday Cake w/ Strawberry Cream Cheese Frosting
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.