Recipes
Carrot Fries
Celebration Rice
Chicken Enchilada Meatballs
Chickpea Salad Stuffed Sweet Potatoes
Holiday Panzanella
Olive Oil & Brown Sugar Waffles
Salad w/ Crispy White Beans, Caramelized Pear & Endive
Crispy Delicata Squash Salad w/ Pecan Crispies
Fall Vegetable Orzo
Flourless Chocolate Hazelnut Cake
Gjelina Squash & Chocolate Loaf
Miso Brussels
Peppermint Stick Flourless Chocolate Cake
Roasted Vegetable Flatbread w/ Smoked Almond Parsley Pesto
Sweet Potato & Carrot Shawarma
Thai Meatball Soup
Butternut Crostini w/ Whipped Ricotta
Green Salad w/ Pears & Aged Manchego
Kielbasa & Quick ‘Kraut
Maple & Herbed Turkey Breast
Soccer Practice Oatmeal Cookies
Broccoli Cheddar Soup
Caramelized Sweet Potatoes w/ Labneh Swirl & Pistachio Bits
Frittata w/ Caramelized Onion & Potato
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.