Recipes
Spiced Turkey Burgers
Buffalo Chicken Burgers w/ Ranch Slaw
Family Style Sabich Tray
Halibut Packs w/ Fennel & Green Beans
Pesto Pasta w/ Charred Zucchini
Eggroll Tacos
Grilled Vegetable Platter w/ Burrata & Chimichurri
Roasted Vegetable Flatbread w/ Smoked Almond Parsley Pesto
Shrimp & Avocado Salad w/ Citrus Vinaigrette
Summer Strawberry Bundt Cake
Teriyaki Tofu Skewers & Coconut Rice
BBQ Ribs w/ Corn & Slaw
Chicken Piccata
Funfetti Ice Cream Sandwiches
Grilled Corn & Zucchini Salad
Hummus Tartines w/ Israeli Salad
Italian Chopped Salad
Italian Chopped Salad w/ Crispy Capers
Nicoise Salad Platter
Summer Cherry Salad w/ Pepita Brittle
Summer Snacking Board
BBQ Tofu Bowls w/ Rainbow Slaw
Chicken, Bacon & Pineapple w/ Soy Honey Glaze
Cold Brew w/ Cashew Coconut Creamer
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.