Recipes
feeds a crowd
Warm Butternut Miso Salad
Lemon Bars
Roasted Butternut Rigatoni w/ Parmesan Crumb
Tahini Ranch Dressing
Beet Burgers
Double Chocolate Flourless Tart
Lemon & Feta Potatoes
Peanut Butter Cookie Dough Bites
Caprese Pesto Pasta Salad
Garlic Bread
Key Lime Pie
Mixed Berry Steel Cut Baked Oats
Mashed Potato & Broccoli Cakes
Pantry Peanut Sauce
Oat & Fig Balls
Restaurant Salsa
Sarah Kieffer’s Brown Sugar Cookies
Taco Seasoning
White Bean & Artichoke Hummus
Zhoug Sauce
Citrus Breakfast Cake w/ Citrus Curd
Gjelina Date Cake
Lemon Loaf
Rhubarb Berry Buttermilk Crumble Cake
Order