Baked Artichokes
Banh Mi Smash Tacos
Caramelized Onion & Mushroom Pizza w/ Fennel Sausage
Cashew Nacho Sauce
Chicken Dill Zucchini Patties
Ginger Date Scones
Green Goddess Wedge Salad
Grilled Peach Sundaes w/ Whiskey Caramel
Kale & Orzo Salad w/ Garlic Dressing
Lentil Salad w/ Roasted Tomatoes & Egg
Mediterranean Cauliflower Steaks
Quinoa & Pepita Granola Bars
Rice Paper Rolls w/ Peanut Sauce
Savory Summer Snack Mix
Simple Potato & Onion Flatbread
Skinny Margaritas
Berry Oat Breakfast Smoothie
Chicken & Wild Rice Soup
Chimichurri Grilled Chicken w/ Nectarines & Burrata
Crispy Sesame Tofu
Greek Orzo Chicken Bake
Muddy Buddy Mix
Mummy Stuffed Dates
Peach & Almond Turnovers
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.