Recipes
Spiced Turkey Burgers
Sweet Potato & Carrot Shawarma
Summer Burgers w/ Potato Wedges
Collard Wraps w/ Miso Carrot Spread
Glazed Tofu Bánh Mi
Smoky Red Pepper & White Bean Quesadillas
Garden Veggie & Goat Cheese Sandwich
Salmon, Guac, & Bacon Sams
Spinach Artichoke Melt
Italian Picnic Sandwiches
Crispy Sazon Chicken Sandwiches w/ Chipotle Aioli
Rye Crepes w/ Whipped Ricotta & Roasted Vegetables
Spicy Tempeh Burritos w/ Mango-Pineapple Salsa
Crispy Chicken Caesar Wrap
Everything Sauce
Rainbow Sandwich
Italian Overnight Sandwich
Smoky Lentil Sloppy Joes
Veggie Lovers Detroit-Style Pizza
Greek Smash Burgers
Shredded Brisket Sandwiches w/ Jalapeno Slaw
Teriyaki Burgers w/ Spicy Bacon Pineapple Relish & Caramelized Onions
Rainbow Lunchbox Rollups
Eggplant Shawarma w/ Herby Tahini
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.