Thai Cauliflower Rice Bowls
Tomatillo Chicken Tostadas
Turkey Meatballs
All Day Kale Salad w/ Champagne Vinaigrette
Batched Gingered Tequila Mule
Batched Roasted Tomatoes
Broccolini & Parmesan Pasta
Chicken Saag
Garlic Butter Scallops w/ Spaghetti
Gingerbread Coffee Cake
Grilled Eggplant w/ Quinoa & Feta Mint Sauce
Halibut Bowls w/ Creamy Basil Sauce
Honey Mustard Chicken Salad
Kale Slaw w/ Pecorino & Golden Raisins
Kefta Meatballs
Pomegrante Braised Short Ribs w/ Sweet Potato & Tahini Mash
Pumpkin Cookies
Seasonal Jam Dots
Spicy Pineapple Margaritas
Turkey Tortilla Soup
Chocolate Sour Cream Birthday Cake
Chorizo & Cauliflower Pasta
Creamy Boursin Chicken
Crispy Broccolini & Miso Mushroom Bowls
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.