Recipes
Pistachio Pesto Flatbreads w/ Grilled Summer Squash
Red Pepper & Cauliflower Creamy Penne
Southwest Egg Cups
Steak Sammies w/ Whipped Feta & Onions
Summer Slaw w/ Cashew Dressing
Teriyaki Chicken Burgers w/ Sesame Slaw
Chimichurri Quinoa w/ Roasted Delicata Squash
Chocolate Puddle Cookies
Meatball Hoagies w/ Lemon Pesto
Peppermint Chocolate Ice Cream Pie
Plum & Blackberry Oat Streusel Bars
Scotcheroos
Tomato Tart
Tropical Smoothie
Weeknight Lentil & Sausage Soup
Broiled Banana Splits w/ Coconut Caramel Sauce
Caramelized Onion & Mushroom Pizza w/ Fennel Sausage
Cashew Crunch Salad w/ Curry Chicken
Cherry Berry Cornbread Crumble Crisp
Chocolate Chip Banana Bread
Chunky Cocoa Granola
Cranberry Orange Oatmeal Cookies
Crispy Zucchini & Creamy Parm Pasta
Raspberry Handpies
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.