Recipes

Sweet Potato Muffins w/ Figs & Walnuts

Whipped Ricotta w/ Charred White Beans & Chimichurri

Delicata & Hearty Greens Salad w/ Crispy Chickpeas

Fennel Apple Salad w/ Walnut Vinaigrette

Green Chile Chicken Stuffed Poblanos

Pumpkin Pie Baked Oatmeal

Seared Cabbage Wedges w/ Tahini Crema & Pepita Harissa

Simple Greens w/ Blood Oranges, Pistachio & Sesame Seeds

Baked Kale Salad

Beef Brisket w/ BBQ Sauce

Bee’s Knees Cocktail

Butternut Squash & Kale Gratin

Pumpkin Pretzel Bites w/ Honey Mustard

Seared Shrimp w/ Garlic Parmesan Risotto & Chermoula

Black Bottom Chocolate Mousse Pie

Lasagna Bolognese

Leftover Soup

Mushroom Shawarma Pitas

No-Bake Date Granola Bars

Pumpkin Chai Cheesecake Tart

Spanakopita Pasta

Baked Feta w/ Marinated Olives

Burger Bowls

Charred Artichokes w/ Green Olive Aioli
Order