Recipes
Caramelized Sweet Potatoes w/ Labneh Swirl & Pistachio Bits
Flourless Chocolate Hazelnut Cake
Funfetti Ice Cream Sandwiches
Glazed Tofu Bánh Mi
Italian Chopped Salad w/ Crispy Capers
Kielbasa & Quick ‘Kraut
Maple & Herbed Turkey Breast
Nicoise Salad Platter
Sweet Potato Latkes
Vodka Pasta Skillet Lasagna
BBQ Ribs w/ Corn & Slaw
Cauli Steaks w/ Herby Pine Nut Salsa
Chicken, Bacon & Pineapple w/ Soy Honey Glaze
Dark Chocolate Almond Butter Cups
Harvest Breakfast Cake
Shawarma Meatballs w/ Brown Rice Herb Salad
Sichuan Beef Stir Fry w/ Asparagus & Blistered Shishitos
Summer Cherry Salad w/ Pepita Brittle
Cold Brew w/ Cashew Coconut Creamer
Fajita Roast Chicken
No-bake Chocolate & Nut Butter Cookies
Parmesean Polenta w/ Grilled Vegetables
Salad w/ Grilled Peaches, Pickled Fennel & Pistachio Vinaigrette
Salmon Bowl w/ Peach Salsa & Summer Pesto
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.