Recipes
Small Batch Tiramisu
Weeknight Lentil & Sausage Soup
Chimichurri Quinoa w/ Roasted Delicata Squash
Chocolate Puddle Cookies
Crispy Rice Salmon Salad
Gyro Bowls
Honey Gochujang Chicken
Hot Honey Chicken Bowls w/ Avocado Cilantro Crema
Peppermint Chocolate Ice Cream Pie
Tropical Smoothie
Birria-style Tacos
Chocolate Chip Banana Bread
Chunky Cocoa Granola
Cranberry Orange Oatmeal Cookies
Ginger Scallion Chicken Meatball Soup
Green Olive & Broccolini Spaghetti
Mushroom Stuffed Sweet Potatoes
Pan Seared Halibut w/ Quinoa & Caramelized Fennel
Simple Arugula w/ Poms
Sweet Potato Breakfast Cookies
Sweet Potato & Jam Cinnamon Rolls
Warm Squash Salad w/ Avocado Pepita Sauce
Caramelized Onion & Mushroom Pizza w/ Fennel Sausage
Ginger Date Scones
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.