Recipes
kid-friendly
Brisket Chili
Emerald City Pizza
Creamy Tomato Chicken Skillet w/ Artichokes
Honey Chocolate Fudge
Mixed Berry Steel Cut Baked Oats
Pan-Seared Salmon w/ Caper & Green Olive Relish
Tandoori Wraps w/ Slaw
Tortilla Soup
Bon Appetit's Feel-Better Chicken & Rice Soup
Buttermilk Plum Cake
Korean Inspired Beef Bowls w/ Sesame Slaw
Marrakesh Carrot Salad
Mezze Bowls w/ Quinoa Tabbouleh
Salsa Verde Chicken Taquitos
Golden Rice & Crispy Chickpea Bowls
Grilled Skewers w/ Spicy Cashew Sauce
Pork Chops w/ Coconut Rice & Slaw
Turkey Noodle Soup
Autumn Wild Rice Tangle
Gingery Ramen Chicken Soup
Greek Hamburger Bowls
Mashed Potato & Broccoli Cakes
Oaty Pancake Mix
Tahini Ranch Dressing
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.