Recipes

Mango, Black Bean & Avo Salad w/ Mexi Green Goddess

Molten Chocolate Cakes

Roasted Carrots w/ Red Lentil Hummus

Chunky Tuscan Bean and Kale Soup

Emerald City Pizza

Mixed Berry Steel Cut Baked Oats

Whipped Feta w/ Pom Relish & Crostini

Golden Rice & Crispy Chickpea Bowls

Grilled Skewers w/ Spicy Cashew Sauce

Honey Chocolate Fudge

Mezze Bowls w/ Quinoa Tabbouleh

Zucchini Rice Casserole

A Spring Lasagna

Buttermilk Plum Cake

Marrakesh Carrot Salad

Umami Cashew Sauce

Beet Burgers

Marinated Beets w/ Burrata & Arugula

Spring Minestrone

Tahini Ranch Dressing

Autumn Wild Rice Tangle

Cabbage Crunch Salad w/ Ginger Miso Dressing

Cauliflower & Chickpea Masala

Cottage Cheese Pancakes