Recipes
kid-friendly
Lentil Shepherd's Pie
Blueberry Muffins
Vegetable Stir Fry in Peanut Sauce
Braised Flank Steak
Breakfast Cookies
Falafel Bowls w/ Smoky Tahini
Hippie Bowl
Ratatouille Pasta
Spice Rubbed Chicken & Roasted Carrots, Cauli Mash, & Chimmichurri
Mexi Polenta Bowls
Winter Minestrone
Brothy Beans w/ Burrata & Pesto
Butternut Squash Lasagna w/ Fontina & Simple Greens
NYT Shallot Pasta
Cookie Dough Bites
Mediterranean Chopped Salad
Green Goddess Chicken w/ Salt & Vinegar Potatoes
Banana Oat Blender Pancakes
Butternut Salad w/ Cider Maple Dressing
Coconut Red Curry Meatballs
Crispy Chicken Parmesan w/ Lemony Arugula Salad
Frittata w/ Sausage & Tots
Sweet Potato Nachos
BBQ Pulled Chicken Sloppy Joes
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.