Recipes
gameday
Summer Snacking Board
Teriyaki Tofu Skewers & Coconut Rice
One-Skillet Chipotle Chicken Nachos
Taco Stuffed Sweet Potatoes
Grilled Potato Salad
Salad Pizza
California Pasta Salad
Lulu’s Vegetable Dip
Rosé Sangria
Brownie Ice Cream Sams
Italian Picnic Sandwiches
Lemongrass Skewers w/ Sauce & Charred Snap Peas
Brisket Tacos
Crispy Sazon Chicken Sandwiches w/ Chipotle Aioli
Herby Hummus
Buffalo Brussels Sprout Bowls w/ Yogurt Ranch
Honey Soy Braised Pork
Greens w/ Date Vinaigrette
Italian Overnight Sandwich
Smoky Lentil Sloppy Joes
Veggie Lovers Detroit-Style Pizza
Greek Smash Burgers
Shredded Brisket Sandwiches w/ Jalapeno Slaw
Walnut "Chorizo" Tacos
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.