Recipes
Lunchbox-Friendly Sunbutter Bars
Miso Cod w/ Rice & Sesame Green Beans
Nicoise Salad Platter
PB&J Chocolate Cups
Vegetable Tagine w/ Apricot Couscous
Ancho Chile Mushroom Tacos
Breakfast Tacos
Brown Rice Pasta w/ Tuna, Olives & Fried Capers
Chicken & Squash Tangine
Gingered Salmon Parcels w/ Cauli Rice
Halloumi Skewers w/ Chunky Chimichurri
Mejadra w/ Crispy Shallots & Roasted Peps
Pantry Peanut Butter Gochujang Pasta
Shawarma Meatballs w/ Brown Rice Herb Salad
Smoky Red Pepper & White Bean Quesadillas
Wild Rice & Roasted Carrot Grain Bowls
Winter Pesto
Blueberry & Cashew Granola
Chocolate Hazelnut Butter
Grilled Potato Salad
Holiday Caesar Salad
Pear & Pepper Chopped Salad
Pizza Night Salad
Quinoa & Sweet Potato Salad w/ Tahini Turmeric Dressing
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.