Recipes
Eggplant Parmesan Sandwiches
Lemon Loaf
Taco Seasoning
Easy Shredded Chicken Enchilada Skillet
Chicken Schnitzel w/ Lemony Kale & Date Salad
Oatmeal Chocolate Chip Cookies
Sheet Pan Blackened Chicken & Sweet Potatoes w/ Cashew Drizzle
Strawberry & Asparagus Salad w/ Walnut Vinaigrette
Dinner for Friends: Grilled Vegetable Platter w/ BBQ Chicken & Green Rice
Garlic Brussels Sprouts Pasta Bake
Mediterranean Orzo w/ Grilled Salmon
Ribollita
Tofu & Vegetable Green Curry Bowls
Eggplant Roll-Ups
Holiday Breakfast Casserole
Mediterranean Style Smash Burgers
Olive Oil Cake w/ Honeyed Figs
Pesto White Bean Burgers
Apricot BBQ Chicken w/ the Simplest Slaw
Coconut & Cherry Oatmeal Balls
Hot Honey Wings w/ Potato Dippers
Our Carrot Cake
Risotto w/ Scallops
Roasted Zucchini Pasta Bake
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.