Recipes
Grilled Flank Steak w/ Summer Corn Succotash
Lemon Loaf
Kale Salad w/ Roasted Veg & Crispy Prosciutto
Rhubarb Berry Buttermilk Crumble Cake
Beet & Wild Rice Salad w/ Manchego & Almonds
Coconut & Cherry Oatmeal Balls
Hot Honey Wings w/ Potato Dippers
Mediterranean Style Smash Burgers
Whole Roasted Chicken w/ Schmaltzy Potatoes
Apricot BBQ Chicken w/ the Simplest Slaw
BBQ Chicken BLAT's
Beer Braised Pork Shoulder
Mediterranean Breakfast Strata
Oatmeal Chocolate Chip Cookies
Olive Oil Cake w/ Honeyed Figs
Our Carrot Cake
Dinner for Friends: Grilled Vegetable Platter w/ BBQ Chicken & Green Rice
IG Broccoli Salad
Lemon & Thyme Chicken and Rice Skillet
Pesto White Bean Burgers
Seasonal Jam Dots
Sheet Pan Blackened Chicken & Sweet Potatoes w/ Cashew Drizzle
Spicy Chicken Burgers
Zucchini Loaf
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.