Recipes
feeds a crowd
Zucchini, Pea & Basil Soup
Almond Cake w/ Stonefruit
Brown Sugar Grapefruit Loaf Cake
Coconut Almond Meal Cookies
Crispy Carnitas
Herby Couscous
Peach Cake
Squash & Fennel Soup
Strawberry Shortcake Icebox Cake
Blueberry Crumble Pie
Chai Spiced Snacking Cake
Creamy Chicken & Sun Dried Tomato Pasta
Everything Sauce
Pumpkin Spice Krispies
Coconut & Date Banana Nice Cream
Merry & Bright Batched Cocktail
Veggie Lovers Detroit-Style Pizza
Zucchini & Pepperoni Pizza Muffins
Brown Butter Pumpkin Pie
Cherry Almond Crumb Bars
Chunky Monkey Cocoa Pops
Crunchy Stuffed Dates
Dark Chocolate Brownie Cookies
Italian Stuffed Mushrooms
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.