Recipes
freezer friendly
One Pan Enchilada Skillet
Banana Breakfast Bars
Italian Farro Soup
Peanut Butter Banana Oat Muffins
Carrot & Red Lentil Dal
Zucchini & Black Bean Enchiladas
Layered Enchilada Bake
Butternut Turkey Chili
Sloppy Joe Stuffed Sweet Potatoes w/ Slaw
Veggie Chili
Cauliflower Bolognese
Black Bean and Sweet Potato Veggie Burgers
Everyday Lentil Soup
Sweet Potato Chocolate Muffins
Melissa's Chicken Tinga Tacos
Mixed Berry Morning Muffins
Pizza-Style Turkey Meatballs
Anytime Baked Chicken Meatballs
Ottolenghi Curried Tomato Soup
Chicken Taco Soup
Oven-Baked Risotto w/ Butternut Squash & Rosemary Candied Walnuts
Essential Bolognese
Spaghetti Squash Casserole
Jessie's Peanut Butter Crispy Balls
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.