Recipes

Citrus & Spice Granola w/ Apricots

Cornmeal Oat Thumbprints

Pinto Bean Burgers w/ Slaw

Ras El Hanout Spice Blend

Roasted Carrot Salad

Roasted Stone Fruit Parfait

Roast Fennel, Orange & Quinoa Salad

S’mores Bars

Grilled Caesar Club Salad

Herby Seedy Rice w/ Tamari Pork

Pan Seared Sea Bass

Simple Greens w/ Blood Oranges, Pistachio & Sesame Seeds

Bee’s Knees Cocktail

Italian Dogs w/ Giardiniera Relish & Basil Aioli

Kale Pesto

Nut & Seed Butter

Pistachio Pesto

Seared Cabbage Wedges w/ Tahini Crema & Pepita Harissa

Southwest Lentil Salad Slaw

Aji Sauce

Baked Kale Salad

Leftover Soup

Strawberry Kale Salad w/ Pistachio Parm Crispy Crumbs

Sweet Potato Muffins w/ Figs & Walnuts