Recipes
Butternut Squash & Kale Gratin
Green Goddess Quinoa Salad
Zhougy Bean Picnic Salad
Baked Feta w/ Marinated Olives
Charred Artichokes w/ Green Olive Aioli
Cornbread, Pancetta & Fresno Stuffing
Savory Granola
The Crispiest Roasted Potatoes
Green Salad w/ Persimmons, Poms, Walnuts & Minted Tahini Vinaigrette
White Bean & Tomato Skillet
Roasted Green Beans w/ Pine Nut Crumble
Smooshed Carrots w/ Pistachio Cilantro Pesto & Pickled Onions
Watermelon Fattoush Salad
Crispy Broccoli Caesar
Corn Risotto
Pumpkin Soup w/ Frizzled Sage & Seeds
Wheat & Rosemary Dinner Rolls
Baby Kale Salad w/ Quick Pickled Kumquats, Crispy Crumbs & Herby Vinaigrette
Prosciutto & Brussels Sprouts Leaf Pizza
Salt & Pepper Biscuits
Cranberry Jalapeno Meatballs
Whole Roasted Cauliflower w/ Tahini Drizzle
Roasted Garlic Mashed Potatoes
Country Bread Croutons
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