Recipes
dairy-free
Aji Verde Sauce
Chicken & Quinoa Meatballs w/ Chinese Garlic Sauce & Crispy Peanuts
Curry Chicken Thighs w/ Crispy Lentils and Rice
Garlic & Za'atar Popcorn
Mexi Green Goddess Dressing
Oatmeal w/ Apple Butter
Pinto Bean Burgers w/ Slaw
Poblano & Black Bean Soup
Sunshine Mocktail/Cocktail
Turmeric Corn Muffins
Adobo Jackfruit Bowls w/ Jicama Slaw
Carrot Protein Bread
Citrus & Spice Granola w/ Apricots
Flourless Peanut Butter Cookies
Grilled Merguez w/ Mint Sauce
Mustard Salmon w/ Snap Pea Salad
No-Bake Corn Flake Cookies
Pumpkin Pie Baked Oatmeal
Roasted Eggplant Pasta
Roast Fennel, Orange & Quinoa Salad
Salmon Burgers
Smoked Paprika Pasta Bake
S’mores Bars
S’mores Cookies
Curated Groups
Weekly Menus
Chronological menus published over the course of Cooking Club's history.