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Batched Gingered Tequila Mule
Shingled Harissa Potatoes
Berry Bourbon Punch
Blackberry Margaritas
Broiled Banana Splits w/ Coconut Caramel Sauce
Bee’s Knees Cocktail
Dairy-Free Chocolate Cake
Banana Boats w/ Whiskey Caramel
Chronological menus published over the course of Cooking Club's history.