I am going to say this feeds four, but I roasted three peppers. Adults could eat both halves; my kids mostly just ate the insides out of one half each, so you will need to do your math. There is enough filling for three peppers, six halves, so proceed from there.

I made mine with sausage because I had some that needed to be used. Ground chicken, beef or lamb would also make sense here; just increase the dry seasonings a bit.