Cinnamon Baked Apple Oatmeal

Cinnamon Baked Apple Oatmeal

Serves
6
Total time
More Heidi Swanson inspiration! She turned a cult following onto her baked oatmeal in one of her cookbooks a few years back. Hers is studded with blueberries and a layer of bananas and comes together with pantry staples. Aside from feeding my children who seem to be bottomless breakfast eaters, this is a great brunch dish. It sits a little lighter than cake, while still tasting like a treat. We don’t usually blaze through a pan full of this in one morning, but the leftovers warm up beautifully with a touch more milk to rehydrate everything. Dairy free? You can use coconut oil to sauté the apples.

See the full recipe

Subscribe to the full access plan to see this recipe.

Subscribe

Already a member? Login