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Breakfast Crisp

Serves 6

SKCC

Borrowing another Bowl + Spoon idea. This is sweetened with maple syrup and the crumble is made with lots of oats and almonds so it passes as a breakfast option. Use vanilla ice cream and it can also be dessert. If your fruit is not very sweet, you may want to up the maple, or add a sprinkle of brown sugar to the filling.

We basically need about 4 cups of chopped fruit, so use what you have or prefer. If you cannot do nuts, replace the almond meal with all-purpose flour and skip the slivered almonds.

Prep

20 min

Cook

30 min

Total

50 min

Breakfast Crisp
Breakfast Crisp

Yum.

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