Gingered Carrot Soup
- Serves
- 4
- Total time
Look at us making a vegan soup! I have a tough time with pureed soups, as they mimic all the baby food I have made in years past, so I like to add texturey bits on top. Here, I used leftover quinoa and garbanzos. A scoop of rice to fill it out would be nice too. I added other suggestions below.