Everyday Banana Muffins

We do have a handful of banana baked goods in the archives, but anytime the bananas I bought go brown, I want to try something else for the kids. I tried to keep these super simple, as the kids passing through the kitchen prefer less bells and whistles. They are tender, not cloyingly sweet and can take chocolate chips or walnuts if you like.

You must use extra extra brown bananas, the texture is softer so they totally mash up and we're counting on the sugar that develops for sweetness!